Vitamin D3 (2000 IU) with K2 MK7, 60 capsules. Aliness
Regular price £8.99
Aliness Vitamin K2 MK-7 100 µg with Natto + D3
60 vegan capsules
HIGH CONTENT OF VITAMIN D, UP TO 2000 IU
A natural source of vitamin K in the form of MK-7 in the amount of 100 µg in combination with vitamin D in the amount of 2000 IU.
% of RI
Vitamin K (VitaMK7®)
100 mcg (µg)
Vitamin D (cholecalciferol)
50 mcg (µg)
* RI- daily reference intake value
Ingredients: bulking agent: microcrystalline cellulose, vitamin K menaquinone-7 in the patented form of VitaMk7®, vitamin D (cholecalciferol), beef gelatin, humectant: glycerol, water.
Portion recommended for consumption during the day: 1 capsule daily with a meal.
Do not exceed recommended servings for consumption during the day.
One package for 2 months of use.
An innovative combination of Vitamin K along with Vitamin D plays an important role in building and maintaining strong bones.
Vitamin K in the patented form of VitaMK7® is one of the few sources of 100% natural vitamin K, very well-absorbed, tested and with documented effects assessed by EFSA (European Food Agency)
- helps in the proper functioning of the immune system.
- helps in the proper absorption / use of calcium and phosphorus.
- contributes to the proper level of calcium in the blood.
- helps maintain healthy teeth.
- helps in the proper functioning of the muscles.
- helps maintain healthy bones.
Vitamin D comes from lanolin, which is used to make 7-Dehydrocholesterol - an organic derivative of cholesterol.
7-Dehydrocholesterol is a starting compound for the production of cholecalciferol. As a result of production processes, vitamin D is obtained, which was created in the same way as in humans - i.e. by exposure of the skin to the sun.
Vitamin K Vitamk7 is on the lists of the so-called Novell Food, i.e. in order to sell vitamin K in the EU, you must have the appropriate permission issued by EFSA.
VitaMk7 has been entered on the Novell Food list under 209 as natural, safe and bioactive for use in dietary supplements.
There are only 4 companies in the world producing natural vitamin K2. Two companies produce it using Bacillus subtilis natto bacteria. The other two use a different strain of Bacillus licheniformis. All other forms are synthetic forms with unproven effect and negligible absorbability. In the European Union, forms of vitamin K obtained by extraction with hexane, a harmful chemical substance, are authorized on the basis of substantial equivalence1
More about vitamin K in the form of VitaMK7®:
Is VitaMK7® the most advanced Kmenachion 7 product on the market?
Yes. VitaMK7® comes from natural sources. It is produced in a patented biofermentation process with the participation of Bacillus subtilis natto bacteria cultures. The fermentation process does not involve any other bacteria that are used in other forms (e.g. synthetic).
Is VitaMK7® completely free of allergens and soy?
Yes. We can certify with full responsibility that the product does not contain allergens or soy, which is used to produce other, artificial forms of vitamin K.
VitaMK7® does not contain:
- soybeans and their derivatives
- genetically modified GMO ingredients
- pesticides and toxins
VitaMK7® can be used by children
In the bio fermentation process, an important stage of production is the process of cleaning the finished product from all unnecessary compounds, including bacterial residues. Some companies use chemical processes, eg hexanes, which in the light of American law eliminates them from the name of "100% natural product", but they can still use the phrase "natural product". Others, such as Vitamin K2 Aliness in the form of VitaMk7, is a "100% natural product", that is, the purification process is a safe and non-chemical process, it takes place using carbon dioxide.
Purification with Co2 is a natural, safe process, thanks to which a very high purity is obtained - up to 99%. According to the manufacturer's declaration, vitamin K2 VitaMK7® meets this criterion worldwide
What are the contraindications of vitamin K supplementation and what is a safe dose?
Vitamin K2 is a very safe form and no toxic effects are known. According to the Orientation paper, the EVM provides a guideline for a level (GL) of 1000 µg, regardless of the vitamin K supply from a normal diet. Vitamin K2 is not significantly deposited in the liver.
Regarding dosing, all studies are based on dosing between 100 µg and 500 µg per day.
No toxic effects were found after taking high doses of vitamin K2. This proves that it is very safe, as long as we supply it with high-quality and safe dietary supplements.